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Nigela Sativa (Black Cumin)

Nigela Sativa (Black Cumin)

Product Details:

  • Product Type Single Herbs
  • Type Dried Seeds
  • Cultivation Type Common
  • Grade A
  • Weight 25 Kg
  • Variety Nigela Sativa
  • Color Black
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Nigela Sativa (Black Cumin) Product Specifications

  • Sun Dried
  • Common
  • Single Herbs
  • 1%
  • Black
  • 99%
  • Yes
  • 1%
  • Nigela Sativa
  • 12 Months
  • Dried Seeds
  • A
  • 6%
  • 5%
  • 25 Kg
  • No

Product Description

Nigela Sativa (Black Cumin)

We are one of the noted manufacturers and suppliers of Nigela Sativa (Black Cumin). This type of cumin seed is best known in market for its high nutritive value and freshness. Our clients can avail these black cumin seeds from us at cost effective prices. All these seeds are grown from organic cultivation without any use of pesticides and chemicals. Our offered Nigela Sativa (Black Cumin) is processed at our hygienically maintained production unit under the strict supervision of our senior professionals.



Premium Nigella Sativa Seeds for Culinary and Medicinal Use

Our Nigella Sativa (Black Cumin) seeds boast 99% purity and are sun dried to maintain their natural properties. With a shelf life of 12 months, these edible black seeds are widely sought after by manufacturers and suppliers. Their rich aroma and robust flavor make them a staple for both home kitchens and commercial production. Sourced from trusted Indian farms, they deliver on both quality and consistency.


Sourcing and Processing You Can Trust

These black cumin seeds are cultivated under common agricultural practices, ensuring safety and reliability without hybrid modification. The sun-drying process preserves their nutritional value, providing you with seeds that maintain their black color and optimal ash percentage. With strict controls on admixture (1%) and imperfection ratio (1%), you receive only the finest Grade A product.

FAQs of Nigela Sativa (Black Cumin):


Q: How should Nigella Sativa seeds be stored to maintain freshness?

A: To retain freshness, store Nigella Sativa seeds in an airtight container in a cool, dry place, away from direct sunlight. This helps preserve their quality and extends the shelf life up to 12 months.

Q: What are the primary uses of Nigella Sativa (Black Cumin) seeds?

A: Nigella Sativa seeds are widely used as a spice in cooking, lending a distinctive flavor to dishes. They are also valued in traditional medicine for their various health benefits.

Q: When is the best time to use Nigella Sativa seeds in cooking?

A: Add Nigella Sativa seeds towards the end of cooking or use them as a garnish to preserve their flavor and aroma. They can also be incorporated into bread, curries, or salads.

Q: Where are these Nigella Sativa seeds sourced from?

A: These premium seeds are manufactured and supplied from India, known for producing high-quality, authentic Nigella Sativa.

Q: What process is used to prepare Nigella Sativa seeds?

A: The seeds undergo a sun-drying process after harvest, which retains their natural qualities and minimizes moisture, resulting in a product with only 5% moisture content.

Q: What are the benefits of using Nigella Sativa seeds?

A: Nigella Sativa seeds are rich in antioxidants and may support digestive health, immune function, and overall wellness. Their distinct flavor also enhances many dishes.

Q: How can Nigella Sativa seeds be incorporated into a diet?

A: You can sprinkle Nigella Sativa seeds on salads, mix them into yogurt, add to baked goods, or use them as a spice in curries, vegetables, and rice dishes for added flavor and nutrition.

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