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cassia

cassia

Product Details:

  • Moisture (%) 12%
  • Flavor Warm, Spicy
  • Physical Form Whole
  • Ingredients 100% Cassia
  • Purity(%) 99%
  • Product Name Cassia
  • Product Type Dried
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cassia Product Specifications

  • Cool and dry place
  • 12%
  • Stick/Roll
  • Cassia
  • Whole
  • Dried
  • 24 Months
  • Warm, Spicy
  • Sun Dried
  • Aromatic, Sweet
  • A Grade
  • As per buyer requirement
  • Brown
  • 99%
  • 100% Cassia
  • 100 Kg
  • Yes
  • Dry, Crisp
  • PP Bags, Jute Bags, Cartons
  • Negligible
  • <1%

Product Description


Meals cannot be cooked with the use of spices and our indian spices add great taste to the food. Scrumptious taste and flavor can be added to the meal with the apt use of indian whole spices. Our genuine and tasty whole mustard spices can add great flavor to the food. We provide great wholesale spices which are provide at competitive rates.

 Botanical Name : Cinnamomum aromaticum
Part Used : Bark



Export-Quality Cassia from India

Our cassia is meticulously processed and sun-dried to preserve its natural aroma and flavor. Meticulous quality checks ensure a product with less than 1% admixture, negligible impurities, and a satisfying dry, crisp texture. Packaged flexibly in PP bags, jute bags, or cartons, it meets global standards for shelf life and taste.


Flexible Packaging and Bulk Supply

To accommodate diverse buyer requirements, cassia is available in packing options such as PP bags, jute bags, or cartons. We cater to bulk orders, starting from a minimum of 100 kg, ensuring product integrity and convenience in transport.


Applications and Benefits

Cassia is widely prized in culinary and medicinal applications. Its warm, spicy flavor and sweet aroma enhance a variety of dishes, while its natural oils are believed to possess health-promoting properties. Stored properly, it retains its quality for up to 24 months.

FAQs of cassia:


Q: How is cassia processed to maintain its quality?

A: Our cassia is naturally sun-dried and carefully sorted to ensure minimal impurities and retain its dry, crisp texture. Only sticks that meet our stringent A-grade quality standards are selected for packing.

Q: What packaging options are available for bulk cassia orders?

A: We offer flexible packaging choices, including PP bags, jute bags, and cartons. Packaging can also be customized according to buyer requirements to preserve freshness during storage and transport.

Q: When should cassia be used by to ensure optimal flavor and aroma?

A: Cassia maintains its best flavor and aroma for up to 24 months when stored in a cool, dry place in its original packaging.

Q: Where is this cassia sourced and manufactured?

A: Our cassia is grown, processed, and packed in India by experienced manufacturers and suppliers adhering to export-quality standards.

Q: What is the recommended minimum order quantity for cassia?

A: The minimum order quantity for our cassia sticks is 100 kg per order, ideal for bulk buyers and wholesalers.

Q: What are the main uses and benefits of whole cassia sticks?

A: Whole cassia sticks are commonly used to impart aromatic and spicy notes to food and beverages. Cassia is also valued for its natural oils, which contribute potential health benefits and medicinal qualities.

Q: How should cassia be stored to maintain its quality and shelf life?

A: Store cassia sticks in airtight packaging in a cool, dry location to prevent moisture absorption and preserve their taste and aroma for up to 24 months.

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